Oval/Round Natural Rattan Fermentation Bread Basket Banneton Dough Wicker Rattan Mass Proofing Proving Baskets Rattan with Cover

Rattan Basket:

For Rising Dough or Decoration.
When dough is risen, turn it out onto a pan to bake.
Loaf will sport a gorgeous pattern of floury rings circling the deep-golden crust.
Used by the most experienced bakers and the novice at home.
Comes with the linen liner that can be removed to clean and wash ,so reusable.
Comply with EU food Standard.
Accepted dropshopping.

Features:

Rattan Basket, which is for Rising Dough or Decoration.
Loaf will sport a gorgeous pattern of floury rings circling the deep-golden crust.
Comes with the linen liner that can be removed to clean and wash ,so reusable.
Condition:100% Brand New & High Quality.
Material: Natural Rattan
Shape: Round / Oval
Size:
Round:  22X8.5CM / 25X8.5CM
Oval:  21X15X8CM / 25X15X8CM / 28X14X8CM

Instructions:

1. Flour the brotform then place the kneaded dough in the basket until it rises.
2. After dough has risen, take dough out of basket and transfer it onto a baking sheet for the oven.
3. Please Remember that with dough many things effect the rise: Weather, yeast quality, and flour types can effect the rise.
4. Many Great Bakers let the dough rise in a greased bowl before they put it in the brotform.

This creates a better texture and crust of your European Country Bread.

Package include: 

Option: 1 Piece x Rattan Basket with cloth
Option (Set A): 1 Piece x (Rattan Basket with cloth + bread cutter)
Option (Set B): 1 Piece x (Rattan Basket with cloth + bread cutter +Dough scraper + flour mixer)
Option(Oval and Round Set ):1 Piece x ( Oval Rattan Basket with cloth +  Round Rattan Basket with cloth + bread cutter)

Note:

1. Because of factors such as display pixel, so there may be a little color difference
2. Because of the different measurement methods, there may be 1-3cm of the allowable range error.

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